Distance

Posted by Kirsten Gibbs on April 25, 2019
  • At home, if I burn my hand on the handle of the grill pan on my cooker (because I’ve forgotten that when the oven is on, the grill also gets hot), I don’t have to report that to my boss, who’ll report it to her boss, along with all the other mishaps of the kitchen. I don’t have to wait for a decision from them on how best to avoid that next time.

    Of course not. I’m a grown-up. I say to myself “stupid woman, of course that would be hot!”, and remind myself to use an oven-glove next time. And I do. I don’t need a notice on my grill pan handle saying “Caution – may get hot”.

    If I keep burning my hands, then I need to find out why. Are my oven gloves getting lost? Am I rushing things too much? Should I buy different oven gloves that are easier to use? Should I invest in a different cooking arrangement?

    Of course this is fine for me, I don’t share my kitchen with other cooks. But I think the principle is the same.

    Given the responsibility and the means, the people in the kitchen are probably best placed to solve most kitchen problems.

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